Battered soy proteins in our tangy orange sauce. Topped with sesame seeds & served w/ jasmine rice.
Crispy Egg-Less Rolls & Grilled "Beef" or "Chicken" Vermicelli
Soy proteins on vermicelli noodles, lettuce, cucumbers, beansprouts, pickled daikons, carrots & crushed peanuts served with house vinaigrette. Topped w/ scallions
Ma Po Tofu
Spicy non GMO tofu, organic vegetable medley & broccoli, garlic & scallions in a Szechuan sauce served w/ jasmine rice
"Prawns" in Garlic Noodles
"Shrimp" plant-based proteins, flash fry in an aromatic buttery garlic sauce with rice noodles. Topped with green onions and sliced cucumbers.
Pan Fried Rice Noodles
Flat rice noodles, soy proteins, mixed vegetables, bean sprouts, white onions and non GMO tofu
Black Rice Pasta in Coconut Milk
Organic black rice angel hair noodles, mixture of fried potato & tofu slices, sweet 100% coconut milk, cucumbers, bean-sprouts, crushed peanuts and fresh herbs
Chinese Broccoli & Shiitake Mushrooms
In a brown sauce w/ onions served with jasmine rice.
Kung Pao "Chicken"
Spicy battered soy proteins with dried chilies, scallions, garlic & cashews served w/ jasmine rice.
Eggplant & Tofu Delight
Stir fried w/ garlic in a light sweet & sour sauce garnished w/ green scallions, served w/ jasmine rice.
Sizzling "Steak Filet Mignon"
Soy proteins, mushrooms & onions served with organic spring mix salad and jasmine rice.
Braised Tofu in Clay Pot
Seaweed wrapped medallions of beancurd skin tofu and 5 types of beans w/ lentils, braised in a caramelized sauce. Topped w/ scallions and served with steamed vegetables and jasmine rice
"Prawns" in "Lobster" Sauce
"Shrimp" plant-based proteins in a white sauce with organic vegetable medley, soft bean curd skin along with a touch of salted black bean beans, garlic and green onions with browned shallots served with jasmine rice