Dining Menu

Healthy and Delicious

  • Everything is 100% Vegan icon-vegan
  • We never use MSG
  • Brown Rice available
  • icon-gfo : GFO (Gluten Free Option)
  • icon-gf : GF (Gluten Free)

Prices subject to change without notice. Please contact store for latest menu prices.


Satay “Chicken” Lettuce Wraps

Marinated meatless strips, bean-sprouts, coconut curry vermicelli, purplemint, pickled daikon & carrots served with peanut sauce.

Fiery “Shrimp”

Lightly battered soy proteins in a sweet, sour & spicy pineapple vegan mayonnaise glaze.

Avocado Rolls (4)

Hass avocados, sun dried tomatoes & organic black beans served with tamarind cashew sauce

Summer Rolls (2)

Tofu, purple mint, basil, jicama, carrots, organic gf hoisen sauce, served with peanut sauce

Crispy Seasoned Tofu

Crispy Seasoned Tofu: Lightly battered tofu tossed in garlic, green scallions + salt & pepper seasoning.

“Shrimp” Spring Rolls

Plant based proteins, vermicelli, bean-sprouts & mint wrapped in rice paper served with peanut sauce

Peking “Duck” Lettuce Wraps

Minced soy proteins, shitake mushrooms & water chestnuts on a bed of crispy rice noodles served w/ purplemint, iceberg lettuce & tangy sauce

Double Delight Spring Rolls

Crispy egg-less rolls wrapped in rice paper w/ lettuce, bean sprouts, pickled daikon, carrots, cucumbers & served w/ vinaigrette sauce

Avocado Spring Rolls (2)

Hass avocado, alfalfa sprouts, bean sprouts, vermicelli and cucumbers, served w/ vegan ponzu sauce.

Crispy Wontons

Savory mixture of mushrooms, tofu, carrots, water chestnuts, soy proteins, green onions & shallots

Crispy Rolls

Mixture of tofu, king mushrooms, taro, carrots & glass noodles served with lettuce green & purple mint.

Soups and Salads

Hot & Sour Soup

Tofu, bamboo shoots, enoki mushrooms, bean curd skins garnished with scallions & cilantro.

Green Papaya “Beef Jerky” Salad

Shredded green papaya & bean curd skin jerky in a sweet & sour Organic GF vinaigrette topped with brown shallots, purple basil and crushed peanuts.

Jack Fruit Salad

Young Jack Fruit slices, "shrimp" plant-based proteins, fried tofu, onions, pickled daikons & carrots, crushed peanuts, fresh herbs, browned shallots & sesame rice crackers served w/ house vinaigrette.

Asian “Chicken” Salad

Asian Chicken Salad: Grilled soy protein, iceburg lettuce, bean sprouts, snow peas, mandarin oranges, almonds and crispy vermicelli in a plum sesame dressing.

Vietnamese Sandwiches

Cucumbers, onions, pickled daikon, carrots, cilantro & vegan mayo. Choice of lemongrass "chicken", lemongrass "beef", or tofu.

Wonton Soup

Mixture of mushrooms & tofu wontons in a clear broth with broccoli & carrots. Garnished with scallions & cilantro.

“Shrimp” & Pineapple soup

Plant based proteins, tofu, tomatoes, bean sprouts, taro stems, basil & browned shallots

Kale with crispy “chicken” salad

Organic kale, battered soy proteins, avocado slices and alfalfa sprouts. Served with vegan creamy sesame dresssing

Noodle Soups

Pho Tofu & Vegetables

Tofu & Vegetables rice noodle soup (Vegan & Gluten Free)

Pho “Chicken”

Soy proteins & mushrooms rice noodle soup

Pho “Beef”

Our traditional rice noodle soup with shitake mushrooms, and soy proteins

Hue Style Spicy Noodle Soup

Served with large round vermicelli noodles, soy proteins & shitake mushrooms in a rich flavorful lemon grass broth

Wonton Noodle Soup

Wontons and mushrooms in a savory broth with egg-less noodles. Garnished with chinese chives & browned shallots

Braised “Duck” Noodle Soup

Soy proteins, baby bok choy & shiitake mushrooms served with mushroom in a savory broth. Topped with browned garlic, shallots & chives


Lemon Grass “Chicken” or “Beef” or “Tofu”

Soy proteins in lemon grass, garlic, white onions and chili flakes served with vermicelli or jasmine rice (Can also be served with tofu instead).

Crispy Egg-less rolls & Grilled “Beef” or “Chicken” Vermicelli

Soy proteins on vermicelli noodles, lettuce, cucumbers, bean­sprouts, pickled daikons, carrots & crushed peanuts served with house vinaigrette. Topped w/ scallions

Sizzling “Steak Filet Mignon”

Soy proteins, mushrooms & onions served with organic spring mix salad and jasmine rice.

Black Rice Pasta in Coconut Milk

Organic black rice angel hair noodles, mixture of fried potato & tofu slices, sweet 100% coconut milk, cucumbers, bean-sprouts, crushed peanuts and fresh herbs

Yam & Sweet Potato Curry

Sweet potatoes, potatoes, taro, king mushrooms and tofu, 100% coconut milk. Garnished with white onions and cilantro. Served with choice of French baguette, jasmine rice or vermicelli noodles.

Chinese Broccoli & Shitake Mushrooms

In a brown sauce w/ onions served with jasmine rice.

House Combination Fried Rice

"Shrimp" plant-based proteins, Soy proteins, broccoli & cashews w/ organic vegetable medley

Kung Pao “Chicken”

Spicy battered soy proteins with dried chilies, scallions, garlic & cashews served w/ jasmine rice.

Ma Po Tofu

Spicy non GMO tofu, organic vegetable medley & broccoli, garlic & scallions in a Szechuan sauce served w/ jasmine rice

Braised Tofu in Clay Pot

Seaweed wrapped medallions of beancurd skin tofu and 5 types of beans w/ lentils, braised in a caramelized sauce. Topped w/ scallions and served with steamed vegetables and jasmine rice

Orange “Chicken” Meatless

Battered soy proteins in our tangy orange sauce. Topped with sesame seeds & served w/ jasmine rice.

Eggplant & Tofu Delight

Stir fried w/ garlic in a light sweet & sour sauce garnished w/ green scallions, served w/ jasmine rice.

“Prawns” in Garlic Noodles

"Shrimp" plant-based proteins, flash fry in an aromatic buttery garlic sauce with rice noodles. Topped with green onions and sliced cucumbers.

“Prawns” in “Lobster” Sauce

"Shrimp" plant-based proteins in a white sauce with organic vegetable medley, soft bean curd skin along with a touch of salted black bean beans, garlic and green onions with browned shallots served with jasmine rice

Pan Fried Rice Noodles

Flat rice noodles, soy proteins, mixed vegetables, bean sprouts, white onions and non GMO tofu

Entrees Sides

add “chicken”: $2+up
add “beef”: $2+up
add “vegetables”: $2+up
add “tofu”: $2+up

Refreshments & Drinks

Espresso with Vegan condensed milk

Espresso with Vegan condensed milk: (hot or iced)

Thai Iced Tea Vegan

Organic almond milk & Organic sugar

Jasmine Pot of Tea

Jasmine Pot of Tea (refillable)                                                                                                                                                      

Iced Jasmine Tea


Dragon Eye Oolong Hot Tea

Chrysanthemum Iced Tea

lightly sweetened and served with aloe vera vegan jelly

Flavored Iced Teas

Pomegranate, passion fruit, peach and hibiscus berry

Fresh Squeezed Lemonades

Lemonade, sparkling mineral water lemonade, strawberry lemonade, kiwi lemonade and passion fruit lemonade

Orange Juice

Fresh squeezed oranges

Young Coconut Juice

(in it's shell)

Jasmine Milk Iced Tea Vegan

Organic almond milk & organic agave nectar

Buddah’s Delight

Fresh squeezed oranges & pineapple juice with jasmine tea & basil seeds)

Chrysanthemum Hot Tea

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Our Location

6171 Mission Gorge. Suite 118
San Diego, CA 92120

click here for map & directions

Contact Us

Phone: 619-280-3388

Store Hours

Monday – Friday: 11:00am – 3:00pm & 4:30pm – 9:00pm ( Closed 3:00 pm – 4:30pm )
Saturday – Sunday: 11:00am – 9:00pm